Indulge In Traditional Baked Goods At Pastries Of Denmark, A Missouri Favorite For 32 Years
By Beth Price-Williams|Published October 30, 2020
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
It just doesn’t get any better than life in Missouri, especially when it comes to food. When we’re in the mood for a good, old-fashioned homecooked meal, we can find the perfect restaurant. If wanderlust strikes, we can take our taste buds on a faraway journey to Italy at an Italian restaurant or to Denmark for authentic pastries. If it’s sweets that are on your mind, you can’t go wrong with a stop at Pastries of Denmark in Missouri.
Have you been to Pastries of Denmark in Missouri? What’s your favorite pastry on the menu? Let us know in the comments! If you love a good, authentic Italian pastry, plan a visit to Rosciglione Bakery in St. Charles.
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