You Can Eat To Your Heart's Content At This Scrumptious Mississippi Festival
By Daniella DiRienzo|Published July 17, 2018
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Daniella DiRienzo
Author
Though Daniella was born in New York and has lived in a couple of other states, Mississippi has been her home for more than 30 years. After graduating from the University of Southern Mississippi, Daniella began to hone her writing skills through various internships. In the years since, she’s had the privilege of having her articles appear in several publications, such as the Mississippi-based Parents & Kids Magazine. She’s also had the honor of interviewing actress Sela Ward for The Mississippi Arts and Entertainment Experience.
The only thing better than a festival is a food festival. I mean, what’s not to love about an event dedicated entirely to food? If you agree, then you’ll definitely want to mark your calendar for the Delta Hot Tamale Festival. Just as the name implies, the three-day festival is centered around one of the Delta’s tastiest traditions – the hot tamale. Read on to learn everything you need to know about the can’t-miss food event.
Scheduled for October 18 – 20, 2018, the Delta Hot Tamale Festival is a "fun-filled event that celebrates local and regional artists, musicians, and tamale makers as well as some of the South’s most influential chefs and writers."
The festival is held in Greenville, which is fitting since the city is officially registered with the U.S. Patent and Trademark Office as the "Hot Tamale Capital of the World."
The three-day event kicks off on Thursday night with a dinner, followed by the Literary and Culinary Mashup on Friday. On Saturday, it’s the tamale-inspired street fair that draws big crowds.
You’ll have plenty of chances to sample hot tamales during the course of the festival. Never had a Delta hot tamale? They’re much different than their slightly more popular counterpart, the Texas tamale.
In the Delta, the hot tamales are made with ground corn meal, rather than masa. Additionally, they’re smaller, spicier, and simmered in water instead of steamed.
To really get your fill, sign up for the Hot Tamale eat-off. Be prepared for some fierce competition, though. The 2017 winner scarfed down 29 tamales in just five minutes!
Remember, the Delta Hot Tamale Festival is a much-anticipated event, so Greenville hotels fill up fast, with most usually selling out by early September.