10 Country Restaurants In Mississippi That Are So Worth The Trip
By Daniella DiRienzo|Published March 29, 2018
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Daniella DiRienzo
Author
Though Daniella was born in New York and has lived in a couple of other states, Mississippi has been her home for more than 30 years. After graduating from the University of Southern Mississippi, Daniella began to hone her writing skills through various internships. In the years since, she’s had the privilege of having her articles appear in several publications, such as the Mississippi-based Parents & Kids Magazine. She’s also had the honor of interviewing actress Sela Ward for The Mississippi Arts and Entertainment Experience.
If you’ve lived in Mississippi for an extended period of time, then you know that some of the state’s best restaurants are hidden in the most remote locations. From award-winning fried chicken and catfish to seafood and po’ boys, the dining options are virtually endless in rural Mississippi. Feel like going for a ride? Here are 10 country restaurants in Mississippi that are so worth the trip.
A real hidden gem, HD Gibbes & Sons is tucked away in a tiny town with less than 100 residents! The still-functioning general store, which has been in business since 1892, transforms into a restaurant Thursday through Sunday nights. On the menu, you’ll find a variety of tasty options, including the eatery’s specialty — mouthwatering steaks.
This middle-of-nowhere restaurant can be found in the small community of Lorman. Well worth the trek, the eatery features a buffet full of southern favorites, including "the best fried chicken in the South."
Despite its location in a tiny town of less than 500, Taylor Grocery continually draws crowds. And that’s because the eatery serves up what many have referred to as the "South’s best catfish." Keep in mind, a wait is likely but well worth it.
Kathryn’s is hiding near the banks of Moon Lake in the small town of Dundee. It was first opened in 1937, and though ownership has changed several times over the years, the eatery has always been known for its juicy steaks and fresh seafood.
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5. The Coffee Pot Café (120 W Bridge St., Enterprise)
Described as a "quaint little Enterprise restaurant with Louisiana flair," this charming café serves up a tasty variety — all of which is made from scratch.
The fried fish at Mr. Whisker's is always perfectly seasoned and crispy on the outside. Not only raved about by customers, it's been featured in several publications, including "The Catfish Journal." To really get your fill, visit on a Thursday when the fish is all-you-can-eat, or on a Sunday when it's offered on a buffet along with other southern favorites.
The Onward Store’s claim to fame is being located at the site of Teddy Roosevelt’s famous bear hunt. Today, it’s known for something else — amazing food made with only the freshest ingredients. Sure to please, the menu includes everything from burgers and po’ boys to blue plate specials and hot tamales.
Although a rich musical history is a big part of this cafe’s allure, that's not all it has to offer. It’s also the home of the fried pickle. The perfectly fried creation was featured on the Travel Channel’s Food Paradise. Aside from the pickles, diners can fill up on everything from burgers to frog legs.
Serving up an award-winning, authentically southern fare, The Blue Biscuit lives up to its promise of "great food smack dab in the middle of the Mississippi Delta."
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10. Council House Café (91 Lefleur Circle, French Camp)
A great stop while driving along the Natchez Trace, this café is located just two blocks from the famous parkway. Completely worth the miles, the remote restaurant is known for its hearty sandwiches, fresh-baked bread, homemade soups, crisp salads, and desserts.
So, have you ever dined at any of these remote restaurants? Know of one that should’ve been included? Tell us in the comments section.