Tantalize Your Tastebuds With Something New At SRV, A Venetian-Style Bacaro In Massachusetts
By E Jamar|Published December 11, 2020
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E Jamar
Author
E Jamar is a published writer based in Milwaukee, WI. Despite being a Midwesterner at heart, you can often find them trekking throughout the states and discovering new hidden gems. When they're not traveling, you can find them discussing disability issues, cuddling their pug puppy, and checking out new local spots.
There are dozens upon dozens of unique restaurants in Boston for when you’re in the mood for something new, but some just stand out above the rest. SRV is Boston’s first Venetian inspired bacaro featuring small plates, dishes, and drinks inspired by Italy. From made-to-order risotto to house-made pasta, everything at SRV is sure to be an unforgettable experience. Next time you want to try something new and exciting, there’s no better restaurant than SRV in Boston’s South End.
During the COVID-19 pandemic, SRV is adhering to strict safety guidelines, as well as offering takeout. You can find more information by visiting their website right here.
Simply put, a bacaro is the word that Venetians use for bar. Typically, a bacaro serves a small glass of wine and cicchetto, which is their word for small plates.
SRV beautifully emulates a rustic bacaro straight out of Italy. Complete with an entire cicchetto menu, and an extensive wine list with exclusively Italian wines, you can feel like you've escaped to the streets of Venice while being in Boston's South End.
Besides their small plates, SRV offers an incredible full menu. Their pasta is made in house with flour that's milled themselves. The risotto is made-to-order, and the menu is constantly shifting to add more flare.
SRV does everything they can to truly represent Venice. Complete with a dine-in family-style Arsenale menu, you can experience authentic cuisine from La Serenissima.
For more information on SRV Boston, you can visit their website right here. You can also find updates on their Facebook page by clicking here.
Have you ever been to SRV in Boston? What did you order? Did it make you feel like you were at a true Venetian bacaro? We’d love to hear all about your thoughts and experiences in the comments!
Is there another unique restaurant in Massachusetts that we should know about? You can nominate your favorite place by clicking right here, and we may feature it in an upcoming article!
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