The Homemade Ice Cream From Melt Ice Cream In Massachusetts Is The Perfect Treat On A Summer Day
By Beth Price-Williams|Published June 25, 2020
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
Ice cream and summer just go hand-in-hand. Sure, we can stick with the traditional vanilla, chocolate, or strawberry, especially scrumptious when they’re homemade. However, sometimes we want to take our taste buds on an unforgettable adventure. That’s just what you’ll do when you try the homemade ice cream, available in a variety of unique and tasty flavors, at Melt Ice Cream in Massachusetts.
Who do you think makes the best homemade ice cream in Massachusetts? Let us know in the comments! If you’re adventurous, head over to Hodgie’s Ice Cream in Amesbury, which will feature ice creams from different states through September.
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