Enjoy Farm-To-Table Cuisine In A Converted Barn At Gibbet Hill Grill In Massachusetts
By Melissa Mahoney|Published August 18, 2021
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Melissa Mahoney
Author
I'm an east coast girl living in a west coast world. I grew up in New England before moving to SoCal for several years. I then lived in NYC or a year before moving to AZ in 2009. I worked in the entertainment industry for many years of my adult life and have a deep love for photography, writing, and traveling around the U.S. as well as to far-flung locations around the world. Travel is my life and writing about it is a dream!
Massachusetts arguably has some of the best restaurants in the nation and some of those restaurants can be found in the most unsuspecting places. Located in the picturesque town of Groton, Gibbet Hill Grill offers “farm-to-fork” dining on a produce farm that grows many of the ingredients used in its exquisite menu offerings.
Gibbet Hill Grill is located on a 500-acre farm in the town of Groton. To dine at this farm restaurant is an experience unlike any other.
Once upon a time, Gibbet Hill was a working cattle farm specializing in Black Angus. When the Grill eventually took over, the farm's 100-year old cattle barn was renovated and transformed into the restaurant while keeping much of its rustic and historic appeal.
As one of very few regional restaurants that grows its own produce onsite, you can expect to find a menu with rotating items based on what's available at the time.
Among the many crops grown on the farm are over 40 varieties of heirloom tomatoes, heirloom beets, radishes, greens, peppers, squashes, zucchini, peppers, potatoes, beans, herbs, and so much more.
The restaurant provides a true "farm-to-fork" experience providing the freshest ingredients straight from the on-site farm. You can taste the freshness and quality with every forkful.
Since this farm restaurant grows a wide variety of heirloom tomatoes, you may want to order the Tomato Salad with tomatoes, whipped goat cheese, pistachio dukkah, and mint vinaigrette.
The Beets & Berries salad is another great choice. Topped with feta, cucumber, pickled red onion, and raspberry vinaigrette, this is one salad you'll want to order again and again.
Gibbet Hill Grill's menu offers plenty of options including a variety of steaks from the grill, salmon, rosemary chicken, and burrata, among others. And as a side, we suggest you order the "Daily Harvest from our Farm."
Have you dined at Gibbet Hill Grill yet? If not, what are you waiting for? For more information on location, hours, and menu, visit the Gibbet Hill Grill website and follow them on Facebook.
If you enjoy dining at farm-to-table restaurants, check out John Andrews Farmhouse located in the small Berkshires town of Egremont.
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