When you think of French Silk Pie, you likely picture a decadent chocolate dessert with origins in France. Yet the name is misleading; French Silk Pie was actually invented right here in Maryland. This unique Maryland invention features a rich chocolate mousse, a flaky crust, a generous portion of whipped cream, and chocolate garnishes. If you’re a fan of sweets, this dish is nothing short of heavenly. Here’s more on the invention of the beloved French Silk Pie.

If you're a fan of baking, you've likely heard of the Pillsbury Bake-Off, which was established in 1949.
Pillsbury / Website
The very first contest was held at the Waldorf-Astoria Hotel in New York, and 100 entries were selected for the final round. The winner was presented with a check from Eleanor Roosevelt herself.
It was this very contest that gave the world the French Silk Pie just a couple of years later in 1951.
pamela_d_mcadams / Getty Images
A Maryland resident named Betty Cooper presented her delicious pie, with a chocolate mousse filling so smooth it evoked French silk.
Patent and the Pantry / flickr

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Today, the pie is ubiquitous among dessert enthusiasts, who can either make it from scratch or buy it in the frozen section of their local grocery store.
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Either way, it's almost always a hit at parties, and we have Maryland to thank for this delicious treat!
bhofack2 / Getty Images
You're welcome, world!
Dave Spindle / flickr

Did you know about this unique Maryland invention? Have you ever sampled French Silk Pie? Feel free to share your thoughts with us in the comments below — we would love to hear from you! Looking for related content? Check out our list of famous Maryland inventions.

And, if you’re feeling inspired to do a little baking at home, check out this unique cookbook called 365 Unique Pie Recipes: A One-of-a-kind Pie Cookbook.

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