For The Most Maine Dining Experience Head To Craig's Clam Shop, A Roadside Joint Worth The Trip
By Michelle|Published June 03, 2020
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Michelle
Author
Michelle's life is a colorful map of exploration and adventure. From the iconic streets of New York to the sunny shores of Florida, the jagged coast of Maine to the rugged terrain of Montana, she's been fortunate to call some of America's most beautiful states home. Beyond the U.S., Michelle's wanderlust has taken her on a motorcycle journey through India, led her to teach English in Hanoi, and saw her studying Spanish in Guatemala. Michelle graduated with a communications degree from the S. I. Newhouse School of Public Communications at Syracuse University and in addition to a career in advertising has worked with OnlyInYourState since 2016, where her love for travel and storytelling converges. Alongside writing and exploring, Michelle finds joy in photography, staying active, and time with her family.
For questions, comments and inquiries please email: mstarin@onlyinyourstate.com.
Mainers spend a whole lot of long winter months waiting for the first signs of summer. That’s usually a string of warm days, birds chirping, spring peepers singing and leaves beginning to bud on the trees. All of these things remind us that winter is far behind, but one of the best indications of summer is when the roadside seafood spots begin to open! And when they do, this one should be high on your list to visit.