Amish Charcuterie In Maine Will Transport You To Another Era
By Michelle|Published February 12, 2020
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Michelle
Author
Michelle's life is a colorful map of exploration and adventure. From the iconic streets of New York to the sunny shores of Florida, the jagged coast of Maine to the rugged terrain of Montana, she's been fortunate to call some of America's most beautiful states home. Beyond the U.S., Michelle's wanderlust has taken her on a motorcycle journey through India, led her to teach English in Hanoi, and saw her studying Spanish in Guatemala. Michelle graduated with a communications degree from the S. I. Newhouse School of Public Communications at Syracuse University and in addition to a career in advertising has worked with OnlyInYourState since 2016, where her love for travel and storytelling converges. Alongside writing and exploring, Michelle finds joy in photography, staying active, and time with her family.
For questions, comments and inquiries please email: mstarin@onlyinyourstate.com.
Over the last few years, Maine has become known as a foodie destination. It’s joined the ranks of places like Austin, Boston and that other Portland in terms of places visited specifically for food. But, while we see tourists heading to towns like Portland and Rockland, we love knowing the secret of Maine’s smaller towns. That’s where some of the best food in New England can be found. Including this spot!
Amish Charcuterie is open Wednesday, Friday, and Saturday from 9 a.m. to 5 p.m. Unsurprisingly, their online footprint is small, but you can see reviews on Facebook here. Or you can reach them on 207-948-1777.