A Tiny Bakery Called Poupart’s In Louisiana Makes Some Of The Best Chantilly Cakes
By Jackie Ann|Published October 27, 2019
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Jackie Ann
Author
Louisiana native and LSU Alum (Geaux Tigers!), Jackie has lived in Louisiana for over three decades and currently lives in New Orleans. She's been writing for OnlyInYourState since 2016 and can often be found with a coffee at her side, dreaming of her next adventure.
There’s nothing better than the aroma wafting through the air of a bakery. From the moment you step inside, your sweet tooth kicks in and you just have a craving to try everything. There’s one bakery in Lafayette that’s been serving up delicious sweet treats for more than 50 years, and it’s time you pay them a visit. While they have an endless assortment of desserts and pastries, you have to try their Chantilly Cake — it’s easily one of the best in Louisiana. Let’s check it out.
Right in the heart of Lafayette lies a little bakery that’s got some of the most incredible desserts, pastries, and cakes in Louisiana.
And they remain the only authentic French bakery in Acadiana. From the moment you step inside, you’ll feel like you’ve been whisked away to a charming bakery somewhere in the French countryside.
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This family-owned and operated bakery has been burning out some of the finest parties for more than 50 years.
And they have an endless array of options to choose from. From fruity to chocolate and everything in between, you're sure to find your new favorite sweet treat here.
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Step up to their massive display case and you’ll be immediately overwhelmed with all the options.
This light and fluffy yellow sponge cake is layered with several layers of whipped cream and fresh fruit for a taste like no other. If you’ve never had Chantilly cake before, you’re in for a real treat.
Both of their locations also serve hot meals and are constantly cooking up new daily specials.
There’s nothing better than a freshly baked slice of bread, and at Poupart’s, you can buy any one of their many breads that are made in-house daily using their own family recipes.
Before you leave, be sure to check out their jarred goods.
