The Pizzas At This Italian Restaurant In New Orleans Are Almost Too Good To Share
By Jackie Ann|Published May 02, 2019
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Jackie Ann
Author
Louisiana native and LSU Alum (Geaux Tigers!), Jackie has lived in Louisiana for over three decades and currently lives in New Orleans. She's been writing for OnlyInYourState since 2016 and can often be found with a coffee at her side, dreaming of her next adventure.
Pizza is one of those timeless classics you can always rely on. Perfectly sharable and easily customizable, there’s really never a bad time for pizza. This incredible little pizza joint located in the Uptown neighborhood of New Orleans is putting a whole new spin on pizzas, so prepare to have your taste buds blown. Let’s check it out.
You’ll find Pizza Domenica nestled along historic Magazine Street.
Their custom Italian-made wood-fire oven is what sets this pizza joint apart from the rest. You can expect a thin, crispy crunch to these crusts that’ll make you wanting to savor every last bite.
Even though they’re known for their pizzas, their menu includes a wide selection of salads, calzones, pastas, and more. Bring the whole family and order a few different things so you can get the full experience.
For starters, be sure to get an order of their garlic knots, one of their most popular appetizers. Their aged provolone dipping sauce really takes these garlic knots to new levels.
When it comes to pizza, you’ll have a tough time deciding on what to get. Their specialty pizzas seamlessly blend flavors you would never think to put on a pizza.
And while they have a set menu featuring their speciality pizzas, they are always creating new pizzas to blow your taste buds away. Pictured below is their muffuletta pizza--keep an eye out for this one, it's delicious!