When you’re in the mood for some soul-satisfying mac & cheese, there’s only one place that comes to mind. Sure, this historic hole-in-the-wall restaurant may be known for its generous portions of seafood, but they’ve got some of the best mac & cheese in New Orleans, and it’s time to check it out.

Jack Dempsey’s has been a local favorite for seafood and steak for over 30 years. This Bywater gem might night look like much from the outside, but as they say, don’t judge a book by its cover.
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That neon sign has been a nostalgic reminder for many New Orleanians over the years.
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Saddle up to the bar or take a seat in the dining room, but be warned that this cozy eatery fills up quick during peak hours.
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Jack Dempsey’s is known for their huge portions, so be sure to come hungry.
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Their fried seafood is some of the best in the city.
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They also serve incredible oysters and fish dishes that are exploding with flavors. Even their ribeye steak has a cult following.
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No matter what you get, be sure to get a side of their mac & cheese.
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This cheesy, homemade childhood staple is a secret family recipe that's closely guarded. One bite and you'll become a customer for life.
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Next time you find yourself with a craving for some delicious seafood and ooey gooey Mac & cheese, pop on over to this Bywater gem. You won’t be disappointed.
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Jack Dempsey’s is open for lunch and dinner from Tuesday-Saturday.

For more information, including their hours of operation and a full menu, click here.

While you’re in the neighborhood, check out this quirky eatery that’s known for their praline bacon.

Have you ever eaten at Jack Dempsey’s? Share your experience with us in the comments below!

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