Treat Yourself To Overstuffed Po'boys And Ice Cream At Fat Boy Pantry In New Orleans
By Jackie Ann|Published January 20, 2020
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Jackie Ann
Author
Louisiana native and LSU Alum (Geaux Tigers!), Jackie has lived in Louisiana for over three decades and currently lives in New Orleans. She's been writing for OnlyInYourState since 2016 and can often be found with a coffee at her side, dreaming of her next adventure.
Some days you just need to indulge, and that’s where Fat Boy Pantry in New Orleans comes in. For some of the most unique po’boys and ice cream flavors in New Orleans, this quirky little restaurant is the place to go. Their ice cream flavors rotate seasonally, so you’ll always have something new to try, and the po’boys and sandwiches are so good, you might just find yourself a new favorite restaurant on your hands. Let’s take a closer look.
Fat Boy Pantry is a quirky little cafe nestled on historic Magazine Street in the Lower Garden District.
They also serve breakfast seven days a week. Start your day off with one of their specialty coffees and breakfast sandwiches, and then come back for lunch or dinner because the sandwiches and po’boys here are excellent.
And these aren’t your average sandwiches. These po’boys are overstuffed and filled with unique flavor combinations that will surely dazzle your taste buds.
Their sandwiches and po’boys cover all parts of the globe. From the Greek with spiced lamb and feta-tzaziki to a Havana pork and gruyere sandwich, there’s certainly something for everyone.
Their fried lobster po’boy is one of the most popular items on the menu. This epic mash up of New England and New Orleans features succulent lobster that’s fried to perfection and served with remoulade and drawn butter. Yum!
Just be sure to save room for dessert, because their homemade ice creams are worth breaking your diet over. Made in small batches, their flavors are constantly rotating, so you’ll always have something new to try.