Why You’ll Want To Visit This One Restaurant In New Orleans Time and Time Again
By Jackie Ann|Published October 06, 2017
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Jackie Ann
Author
Louisiana native and LSU Alum (Geaux Tigers!), Jackie has lived in Louisiana for over three decades and currently lives in New Orleans. She's been writing for OnlyInYourState since 2016 and can often be found with a coffee at her side, dreaming of her next adventure.
It feels like new restaurants are popping up daily in New Orleans, and that’s a wonderful thing. Our city is built around delicious food, so it makes perfect sense that new restaurants would constantly be opening, offering locals new and exciting dishes. There’s one restaurant that just opened its doors and you need to check it out.
Batture is a new restaurant over on South Carrollton that just opened at the end of July.
With over 25 years of culinary experience under his belt, Chef Willie has managed to create mind-blowing dishes with intense flavor profiles that will have you licking your plate.
Their unique menu has incorporated French, Creole, Cajun, Asian, and Italian styles into their dishes, easily making this restaurant stand out from the rest.
The atmosphere at this seafood fusion restaurant is friendly and inviting, perfect for a meal with the family or a gathering with friends or co-workers. During the fall, take advantage of their lovely outdoor seating area.