There’s no shortage of seafood restaurants in New Orleans, that’s for sure. Next time you find yourself hungry for some seafood, consider heading over to Avery’s. Let’s take a look at some of the menu items that have locals coming back for more.

Welcome to Avery’s, a locally owned restaurant that’s about to hit its sixth year of business.
Boombastyk/Trip Advisor
Locals Justin and Christy Pitard opened the restaurant in 2012 and named it after their daughter, Avery.
Avery’s prides themselves on serving only the highest quality food, using the best, local ingredients.
Avery’s on Tulane/Facebook
They put their own unique spin on their creations, like the fried potato salad seen in the above picture.
Serving some of the best seafood you’ll find, you’ll love anything you try from the menu.
Avery’s on Tulane/Facebook
Like their seafood gumbo. Soothes the soul on a cold winter day!

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They have several po’boys to choose from, each one more delicious than the next.
Christy/Zomato
The Buffalo Shrimp is one of their most popular. Perfectly cooked shrimp tossed in their house made Buffalo sauce, topped with bleu cheese dressing, bleu cheese crumbles, tomatoes and lettuce.
Or perhaps you’re in the mood for oysters?
Christy2510/Trip Advisor
Their oysters Rockefeller po’boy is perfect for oyster lovers. Crispy fried Gulf oysters topped with that famous Rockefeller sauce and sprinkles with Parmesan Romano cheese.
You can find Avery's at 2510 Tulane Ave, New Orleans, Louisiana 70119.
Averys on Tulane/Facebook
Stop by and enjoy some amazing seafood in a casual, friendly atmosphere!

Have you ever eaten at Avery’s on Tulane? Let us know in the comments below!

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2510 Tulane Ave, New Orleans, Louisiana 70119