The Meat Pie Was Invented Here In Louisiana, And You Can Grab One From Lasyone’s In Natchitoches
By Jackie Ann|Updated on May 17, 2024(Originally published July 19, 2022)
×
Jackie Ann
Author
Louisiana native and LSU Alum (Geaux Tigers!), Jackie has lived in Louisiana for over three decades and currently lives in New Orleans. She's been writing for OnlyInYourState since 2016 and can often be found with a coffee at her side, dreaming of her next adventure.
Empanadas, pierogi, calzones, samosas… practically every culture in the world has its own version of a dumpling-like dish, and for us Louisianans, it’s the meat pie. While there is certainly no shortage of restaurants to find this tasty snack, when you want the original, you head over to Lasyone’s in Natchitoches, home of the best meat pies in Louisiana. So, if you have ever wondered, “where was the meat pie invented,” read on to learn more.
Visit Lasyone’s website for hours of operation and a full menu, and don’t forget to follow Lasyone’s on Facebook so you never miss out on any daily specials. While you’re in Natchitoches, don’t forget to check out the 33-block historic district.