For Over 30 Years, Anthony's Italian Deli Has Been Delighting Louisianians With Authentic Italian Fare
On a cold winter day, there’s nothing more satisfying than a hearty Italian meal. When the craving strikes for some carb-loaded deliciousness, there’s one little deli over in Baton Rouge that’s been serving up some of the most authentic Italian food for over three decades, and you should check it out. When it comes to Italian sandwiches, no one compares to Anthony’s Italian Deli. Let’s take a closer look.
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Founded by Anthony and Marie Saia in 1978, the restaurant remains family owned and operated, dedicated to serving the Greater Baton Rouge Area with some of the most incredible, authentic Italian food you’ve ever tasted.
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If it ain’t broke, don’t fix it.
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And be sure to take a look around at the decor, it’s remained fairly unchanged throughout the years and is a bit of a time capsule for Anthony’s 30+ years in business.
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Their house-made sausages are worth the road trip alone, they’re that good.
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The lasagna is homemade with their house tomato sauce and will remind you of a home cooked meal… if your mom was a Sicilian chef.
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It’s a great place the entire family will enjoy.
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Warning, these sandwiches are huge and are more than enough food for two people. Choose from New Orleans-style or a vegetarian option. Their secret family olive salad sends this sandwich to new heights in addition to the bread, which is made by a local baker who was taught how to make the bread by the Saia family. You won’t find this bread anywhere else but here!
For more information, be sure to check out their website and give them a follow on Facebook.
Have you ever eaten at Anthony’s Italian Deli? Let us know in the comments below!
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Featured Addresses
Anthony's Italian Deli, Government Street, Baton Rouge, LA, USA