13 Things Everyone Who's Ever Waited Tables In Kansas Knows To Be True
How many of you Kansans have waited tables at one time or another? I did during college—and it was one of the hardest, most frustrating jobs I have ever had. (To all of you veteran waiters and waitresses: I salute you.) If you have ever waited tables in Kansas, you know these 13 things to be far too true:


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More patrons = more $$$



Whereas the non-smokers were only allotted 30 minutes during off hours... just sayin'.
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It burns SO good!



I mean, have you tried locally grown beef?
If you have worked as a waiter or waitress in Kansas, what else do you know to be true?
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