This Iowa Landmark Restaurant Serves The Most Mouthwatering Tenderloins
By Kim Magaraci|Published June 14, 2018
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Kim Magaraci
Author
Kim Magaraci graduated Rutgers University with a degree in Geography and has spent the last seven years as a freelance travel writer. Contact: kmagaraci@onlyinyourstate.com
There’s nothing quite like an Iowa tenderloin, and everyone in the state has an opinion on who makes the best! One spot has been drawing Iowans for years to a tiny town in Clayton County where you can find a hole-in-the-wall tavern and… not much else. The drive is so worth it to try the world’s biggest tenderloin!
St. Olaf is a town of just about 100 residents, located in Clayton County, Iowa.
St. Olaf's perfect tenderloin sandwich is well seasoned, tender, juicy and fried to a crisp. No wonder they're often at the top of "Best Of Iowa" lists!