Family-Owned Since The 1950s, Step Back In Time At Clay's Family Restaurant In Indiana
By Elizabeth Crozier|Published March 11, 2020
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Elizabeth Crozier
Author
An Illinois transplant who grew up and went to school in Indiana for 22 years, Elizabeth holds a BFA in creative writing and has enjoyed traveling across the country and parts of Europe. She has visited half of the states, as well as parts of Canada, Mexico, and the Caribbean, and regularly travels home to the Hoosier State to see friends and family. With more than five years of writing experience, Elizabeth’s articles have been featured on several websites, and her poetry and short stories have been published in multiple literary journals.
There’s a family-owned restaurant in Fremont, Indiana, that locals don’t want anyone else to know about. This marvelous place has been around for 70 years and not much has changed. Scroll on for more details.
Utilizing family recipes, this restaurant has been in business since 1950. Guests are greeted and served by the Baker family who pride themselves on using only the best ingredients.
This family-owned restaurant is known for its weekend breakfast buffet that is served between 8 a.m. and 1 p.m. It includes eggs, bacon, biscuits with gravy, pancakes, French toast, sausage, home fries, corned beef hash, pastries, and so much more.
You'll also find appetizers like onion rings and fried biscuits as well a sandwiches like burgers, chicken sandwiches, BLTs, grilled cheeses, wraps, sloppy Joe, fish sandwiches, and more.
There are many different types of pies to enjoy from this family-owned restaurant. Fruit and cream pies as well as pecan, pumpkin, peanut butter, and hot fudge brownie delight are on the menu.
A soup and salad bar are also available daily as well as specials and a kids' menu. It is definitley worth a trip to this restaurant if you are in the area.
Clay’s Family Restaurant is open Wednesday through Friday between 11 a.m. and 8 p.m., Saturday between 8 a.m. and 8 p.m., and Sunday between 8 a.m. and 3 p.m., and you can get more details on its website or Facebook page.
If you’ve ever been to this family-owned restaurant, we’d love to hear from you. Please share your experiences and photos with us below in the comments.
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