This Restaurant In Illinois Doesn't Look Like Much - But The Food Is Amazing
By Elizabeth Crozier|Published July 04, 2017
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Elizabeth Crozier
Author
An Illinois transplant who grew up and went to school in Indiana for 22 years, Elizabeth holds a BFA in creative writing and has enjoyed traveling across the country and parts of Europe. She has visited half of the states, as well as parts of Canada, Mexico, and the Caribbean, and regularly travels home to the Hoosier State to see friends and family. With more than five years of writing experience, Elizabeth’s articles have been featured on several websites, and her poetry and short stories have been published in multiple literary journals.
As Midwesterners, we know the best places to get a bite to eat aren’t always as fancy looking as the Ritz, and oftentimes, the best food comes out of restaurants you’d never expect. We’ve found an Illinois treasure that is more than meets the eye, and it serves upscale dishes in a modern atmosphere.
Small town eateries know food better than anyone. Keep scrolling for all the delicious details about this Illinois gem.
Located in the town of Benton near Rend Lake, Seasoning Bistro serves hearty portions of classic dishes created by top-trained chefs.
Benton is a small town of about 7,000 people located between Mount Vernon and Marion. It is full of museums and parks, and locals often frequent the nearby winery when they aren't dining at this restaurant.
Of course, no good restaurant would be complete without the best part of any meal - the desserts. Try this delicious cookie, a slice of ice cream cake, or one of their many other sweet treats.