This Charming Farm Restaurant In Illinois Has The Best Fried Chicken In the World
By Elizabeth Crozier|Published July 01, 2017
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Elizabeth Crozier
Author
An Illinois transplant who grew up and went to school in Indiana for 22 years, Elizabeth holds a BFA in creative writing and has enjoyed traveling across the country and parts of Europe. She has visited half of the states, as well as parts of Canada, Mexico, and the Caribbean, and regularly travels home to the Hoosier State to see friends and family. With more than five years of writing experience, Elizabeth’s articles have been featured on several websites, and her poetry and short stories have been published in multiple literary journals.
No one can resist fried chicken. While there are plenty of places to get it around the state, the best one is a remote farm restaurant in the Chicago suburbs. Cure that craving for a salty, juicy meal at this wonderful place.
This farm-to-table restaurant offers more than just good eats. Keep scrolling for all the delicious details.