Enjoy A Unique Twist On Comfort Food At Hawaii's Scratch Kitchen & Meatery
By Megan Shute|Published September 26, 2019
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Megan Shute
Author
With more than 10 years of experience as a professional writer, Megan holds a degree in Mass Media from her home state of Minnesota. After college, she chose to trade in her winter boots for slippahs and moved to the beautiful island of Oahu, where she has been living for more than five years. She lives on the west side but is constantly taking mini-road trips across the island and visits the neighboring islands whenever she can getaway. She loves hiking, snorkeling, locally-grown coffee, and finding the best acai bowl on Oahu.
From underrated eateries to upscale, oceanfront restaurants, the Hawaiian Islands are home to countless incredible restaurants that are loved and frequented by many, but nowhere will you find more mouthwatering restaurants than in the Aloha State’s capital city. If you’re craving comfort food favorites from around the world, you’ll want to visit this Honolulu eatery known for its funky atmosphere and eclectic menu.
Specializing in scratch-made daily, globally inspired comfort food, Scratch Kitchen & Meatery is easily one of Honolulu’s most unique eateries. Located in Ward Village, foodies will love visiting this remarkable restaurant.
As soon as you step inside, you’ll feel right at home. The rustic yet modern atmosphere is as welcoming as can be and will certainly keep you coming back for more.
Scratch Kitchen takes comfort food favorites from across the globe — from Southern-fried chicken and waffles to chimichangas — and turns them inside out and upside down, resulting in food creations that are as unique as they are delicious.
Though not fancy by any means, the dishes served here certainly aren’t boring either. Will you try the smoked salmon eggs benedict or the ‘Milk ‘n cereal’ pancakes for breakfast? Perhaps you’d prefer the chilaquiles or calentado?
Cider-braised pork belly and apple pasta, barbacoa macaroni and cheese, warm Brussel sprouts, shrimp ‘n sausage grits, and marsala roasted ‘shrooms round out the lunch menu.
Scratch Kitchen & Meatery is open Monday through Friday from 9 a.m. to 3 p.m., and Saturday and Sunday from 7:30 a.m. to 3 p.m. For more information, visit their website or follow them on Facebook. Have you ever been to Scratch Kitchen? Share your favorite dish in the comments below!
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