The New Hawaii Seafood Restaurant That's Perfect For Your Next Outing
By Megan Shute|Published October 18, 2018
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Megan Shute
Author
With more than 10 years of experience as a professional writer, Megan holds a degree in Mass Media from her home state of Minnesota. After college, she chose to trade in her winter boots for slippahs and moved to the beautiful island of Oahu, where she has been living for more than five years. She lives on the west side but is constantly taking mini-road trips across the island and visits the neighboring islands whenever she can getaway. She loves hiking, snorkeling, locally-grown coffee, and finding the best acai bowl on Oahu.
When you call an archipelago surrounded by the Pacific Ocean home, you inevitably become spoiled by the incredible, fresh seafood options available to you. From luxury seafood restaurants at coastal resorts to unassuming shrimp trucks, there are quite possibly too many seafood restaurants to ever visit in a single lifetime. Some restaurants are so delicious, though, that you absolutely must make an effort to visit them. We’re thinking about Giovanni’s Shrimp Truck, Mama’s Fish House, and even this new restaurant in Waikiki you simply have to try.
Welcome to Herringbone Waikiki, a stunning new seafood restaurant situated just 350 yards from the Pacific Ocean.
Located on the third level Grand Lanai at International Marketplace in Waikiki, it doesn't get more centrally-located than this.
This Waikiki restaurant continues the southern California coastal dining concept that first began at its flagship location in La Jolla, giving this Hawaii tourist district a much-needed playful, hip, and rustic atmosphere from which to enjoy a mouthwatering seafood dinner.
With a menu focused on utilizing fresh and locally-sourced ingredients to create scrumptious dishes with coastal influences, you’re sure to find something to satisfy your taste buds.
Herringbone Waikiki is open for dinner daily as well as weekend brunch, where you'll find a menu full of breakfast favorites as well as scrumptious seafood dishes.
From Alaskan King Crab, lobster, and jumbo shrimp to yellowtail, scallops, ahi, and fresh local catch options, the seafood at Herringbone is simply divine.
It is their oysters, however, that truly stand out. Order east or west coast oysters as a standard, or opt for oysters raised locally at Kualoa Ranch if they're available when you visit.
If you thought everything you could possibly order at Herringbone came from the sea, you’d be wrong. Choose from salads, chicken, pork chops, steaks, and more on the menu in addition to flatbread pizzas.
Sides include roasted farm mushrooms, Brussel sprouts and macadamia nuts in a Thai chili sauce, furikake fries, and olive oil whipped potatoes.
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What are you waiting for? Enjoy the beauty of the Hawaiian Islands while savoring inventive coastal cuisine in a colorful and upscale environment at Herringbone Waikiki.
Herringbone Waikiki is located at 2330 Kalakaua Ave., Honolulu, HI 96815, and is open Monday through Friday for dinner from 5 to 10 p.m., and Saturday and Sunday for brunch from 10:30 a.m. to 2:30 p.m. and for dinner from 5 to 10 p.m. For more information and to check out their full menu, head to their website. You can also follow them on Facebook.
If you’re looking for another scrumptious restaurant in Waikiki, check out this restaurant that is open 24/7 and serves pancakes so large they fall off the plate!
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