Okay, Georgians…we know you have a sweet tooth. Between the chocolate festivals and the small town bakery love, it’s hard not to notice. Which is why we’re about to drop the mic on one of the coolest new desserts making waves in Atlanta. What do you get when you combine a rich, creamy, decadent roll of ice cream with a pillowy, sweet, and sugar-crusted donut?! Only the greatest invention since the cronut, and thanks to Sweet Charlies in Georgia, we’re about to indulge.

Rolled ice cream didn’t really become popular until recently, but ever since hitting the scene, this has been a new and exciting way to indulge in dessert deliciousness.
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At Sweet Charlies in Georgia, rolled ice cream is the specialty with a wide scope of flavors, toppings, combinations and more.
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It’s almost like crafting your very own masterpiece—you choose the base whether it’s premium ice cream, dairy-free ice cream, or frozen yogurt, then choose as many flavor/topping combinations as you’d like.
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And if that wasn’t enough, Georgians—because it never is when it comes to sweets—Sweet Charlies also adds another kick to your tastebuds…
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…introducing the “Tall Charlie” also known as the donut and ice cream sub sandwich, featuring your favorite flavor rolled onto a WARM glazed donut, then topped with unlimited toppings.
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A dessert sandwich that is brimming with sugary decadence—whodda thunk it?
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Making a warm glazed donut the bread to your ice cream middle is pretty much the most genius way of getting two desserts in one.
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While Sweet Charlies also features a few other surprises, like their warm waffle base topped with ice cream rolls and toppings…
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…we’re quite partial to the donut and ice cream sub that is a sweet scene all around.
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For more information about Sweet Charlies, including hours of operation and menu items, visit the website or Facebook Page.

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