This Farmer-Owned Butcher Shop In Georgia Is A True Carnivore’s Dream
By Marisa Roman|Published July 05, 2019
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Marisa Roman
Author
A New Jersey native with over 15 years of writing experience, Marisa has studied at both New York University and Florida International University. She has lived all over the country, including a decade stint in South Florida. Marisa is well-versed in exploration as she travels a good majority of the year in her self-converted Sprinter van. Her articles have been featured in various notable publications over the years, she has a published collection of short stories, and three completed screenplays under her belt.
There is no denying that as soon as the weather gets warmer in Georgia the grills start coming out. What better way to honor a weekend of grilling than with an undeniably fresh and delicious cut of meat. Nowadays, it’s hard to know where your meat comes from when you’re buying it at a grocery store. But at this farmer-owned butcher shop in Georgia, you’ll know the source of your purchase each and every time.
Embracing old world techniques to create deliciously fresh handcrafted meats, Chop Shop in Atlanta is the go-to spot for all your carnivore needs.
The mission behind this one-of-a-kind butcher is to serve as a source for quality meats in the highest possible standards of quality, ethics, and sustainability.
As the first-of-its kind market, Chop Shop offers up a killer variety of meat options including hand-crafted sausage, fresh ground beef, and thick cuts of bacon.