Here Are The 10 Dishes You Have To Eat In Georgia Before You Die
By Marisa Roman|Published March 07, 2016
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Marisa Roman
Author
A New Jersey native with over 15 years of writing experience, Marisa has studied at both New York University and Florida International University. She has lived all over the country, including a decade stint in South Florida. Marisa is well-versed in exploration as she travels a good majority of the year in her self-converted Sprinter van. Her articles have been featured in various notable publications over the years, she has a published collection of short stories, and three completed screenplays under her belt.
You can’t talk about what makes Georgia amazing without mentioning the killer cuisine. Georgia is home to some of the best dishes in the country. We’re talking about delicious soul food and delectable Southern fare. Some people visit the state strictly with restaurants and these dishes in mind. Georgia cuisine is like no other, and the dishes that best represent the state deserve some severe recognition. Drum roll, please. Here they are, in no particular order:
So there you have it—the dishes that you must-have in Georgia. Although this list is making my mouth water, there still may be some that we missed. Feel free to share! We always love a good pot-luck. 🙂
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