Eat Seafood In A Converted Bank At Plate & Palette In Delaware
By Kim Magaraci|Published September 15, 2019
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Kim Magaraci
Author
Kim Magaraci graduated Rutgers University with a degree in Geography and has spent the last seven years as a freelance travel writer. Contact: kmagaraci@onlyinyourstate.com
It’s always fun dining in a repurposed restaurant. Learning the local history and seeing evidence of the past makes a meal more interesting for everyone. Locals may recall the Millsboro Bank restaurants of the past, including Luca and the Pint. Now, there’s a new establishment taking up the space and it serves some of the most delicious seafood in Delaware.
Plate and Palette is a farm to table gastropub that serves seasonal dishes with a focus on seafood. It opened over the winter and is quickly becoming a Sussex County favorite.
This elegant gastropub is one of the most interesting dining spaces in the First State! If you call ahead, you might even be able to dine in the old bank vault itself.