Devour Delicious Steaks At A Connecticut Diner That's Been Around Since 1956, The Charcoal Chef
By Elisa Regulski|Published December 18, 2019
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Elisa Regulski
Author
Elisa is a passionate travel writer with over five years of experience. After graduating with a B.F.A in acting from Oklahoma City University, Elisa earned a M.A in mass communication From Texas State University. When she's not writing about all of the amazing places throughout the U.S., she can be heard singing with her band.
When you’re craving a hearty plate of comfort food, there’s no better place to go than The Charcoal Chef. This Connecticut diner has been around since 1956, and people can’t get enough of that scrumptious, smoky flavor. Take a day trip to Woodbury and experience this beloved eatery.