Treat Your Taste Buds To Century-Old Family Recipes At Charro Steak & Del Rey In Arizona
By Katie Lawrence|Published February 01, 2021
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Katie Lawrence
Author
Katie Lawrence is a Southeast Texas native who graduated 18th in her high school class with a GPA of 4.25. She attended college in the Houston area and began writing for OnlyInYourState in 2015.
Today, Katie writes, edits, and performs several other tasks for OnlyInYourState and has never been more passionate about a job before. Outside of work, you can likely find her curled up on with a hot cup of coffee, practicing yoga, baking, or exploring the beautiful Lone Star State (in particular, the vast and mystical West Texas desert).
Southwestern cuisine is the heart and soul of Tucson, but not all restaurants are created equal. For reliably delicious surf ‘n turf with a local flair, look no further than Charro Steak & Del Rey located in the historic downtown district. You’ll find unique twists on tried-and-true classics, with each menu item being more delicious than the last.
Have you ever eaten at Charro Steak & Del Rey? If so, what did you order and how was it? Let us know in the comments section below, and check out our previous article to learn more about the original El Charro Café.
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