This Alaskan Cafe Has Won Best Breakfast Since 2003, And It's Easy To See Why
Megan McDonald
Author
Alaskans love to brunch, and for good reason! This state has some of the tastiest spots to get your eggs and bacon. However, the best brunch in Alaska is in downtown Anchorage at Snow City Cafe. This place is filled with all of your breakfast favorites and a few new ones, too!
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Have you ever eaten at the place that serves the best brunch in Alaska? What did you think? Will you visit Snow City Cafe again? Let us know in the comments below!
If you’re looking for more great places to get your brunch on, check out These 9 Amazing Breakfast Spots In Alaska Will Make Your Morning Epic.
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Best Brunch In Alaska
What is the best brunch spot in Alaska?
Snow City Cafe in Anchorage, Alaska, stands out as the best brunch spot. This cozy cafe has been consistently winning accolades for its breakfast since 2003, including being voted the Best Breakfast by the Anchorage Press. This local favorite, in operation since 1998, is known for its warm and welcoming ambiance, creatively decorated with local artists' work and its menu that keeps drawing people back.
Their breakfast menu includes a variety of Benedicts, omelets, scrambles, yogurt parfaits, fresh fruit bowls, granola, and more, ensuring something for everyone. For those who prefer lunch, their menu is equally tempting with burgers, sandwiches, soups, salads, famous mac 'n cheese, fish tacos, and Salmon B.L.T.
What food is Anchorage, Alaska, known for?
Anchorage, Alaska, offers a diverse range of unique and delicious foods. Some of the iconic foods you should try when in Anchorage include:
- Reindeer Dogs: A famous Alaskan street food, these are essentially sausages made from reindeer meat. They are often served baked and wrapped in sourdough.
- Smoked Salmon: Alaska is known for its fresh and flavorful salmon. Trying a smoked salmon chowder bowl is highly recommended for a unique taste of this local favorite.
- Black Cod: This fish is highly regarded for its delicious taste. It's often marinated in soy sauce and lemon juice and then perfectly grilled.
- Chocolate Bread: For those with a sweet tooth, the chocolate bread, especially from Two Sisters Bakery in Homer, is a must-try. It's filled with dark chocolate chunks.
- Berry-Based Dishes and Jams: With a variety of wild berries available, anything "berry" in Alaska is worth trying. High Bush Cranberry Jam or wild berry cobblers are popular choices.
- Crab: Alaska's fresh King and Dungeness Crab are a culinary delight. Tracy’s King Crab Shack in Juneau is popular for fresh crab legs.
- Eskimo Ice Cream (Aqutak or Agutuk): This traditional dessert is made from a mixture of seal oil, reindeer fat, snow, and wild Alaskan berries.
Alaska's cuisine is influenced by its natural resources, offering fresh seafood like salmon, flaky halibut, and monster king crab. The local chefs and brewmasters contribute to creating a cuisine that's uniquely Alaskan. From seafood to wild berries and indigenous recipes, the culinary experience in Anchorage is diverse and rich in local flavors.