Alabama is well known for serving some of the tastiest food around, even in towns where you’d least expect it. One of these towns is Bon Secour and the restaurant is The Tin Top Restaurant & Oyster Bar. To learn all about this award-winning restaurant, including a few of its most popular dishes, take a look below.
The Tin Top Restaurant & Oyster Bar is a family owned and operated restaurant that's located in the heart of Bon Secour, Alabama.
When it comes to food, The Tin Top Restaurant & Oyster Bar is well known for its fresh-caught Gulf of Mexico seafood, which includes everything from fish and shrimp, to...
A favorite seafood dish among many of the restaurant's customers is the crab claws. These are available in 1/2 pound and full pound servings. The customer has the choice of ordering their crab claws fried, which comes with cocktail sauce, or sauteed, which is served in a creamy alfredo sauce, topped with parmesan cheese, and accompanied with a slice of garlic bread.
In addition to seafood, The Tin Top Restaurant & Oyster Bar is also well known for serving some of the best steaks on Alabama's Gulf Coast. Only hand-cut, premium aged beef is used in their steak dishes.
You'll definitely want to save room for desert. The Tin Top Restaurant & Oyster Bar offers a variety of desserts to complete your meal, including cheesecake, pies, bread pudding, and more.
So, the next time you're passing through the coastal town of Bon Secour and craving fresh seafood or a juicy, hand-cut steak, consider stopping by The
Tin Top Restaurant & Oyster Bar. This wonderful restaurant offers something for everyone, and you won't be disappointed.
For more information about The
Tin Top
Restaurant & Oyster Bar, including hours and other menu options, you can view the restaurant's website here and its Facebook page here.
Have you ever eaten at The Tin Top Restaurant & Oyster Bar in Bon Secour, Alabama? If so, what did you think about its food? Please share your thoughts with us in the comments below.
