Here in Alabama, you don’t have to travel far to get a good meal. After all, there are many wonderful restaurants located throughout the state. One restaurant in particular is Acre. Southern Living magazine recently named Acre “The South’s Best Restaurant in Alabama.” For the past four years, this farm-to-table restaurant has been attracting people from all over the South and beyond. To learn more about this award-winning restaurant, and why you should visit, read on.
Acre is located in Auburn's downtown historic district. It's an upscale, award-winning restaurant that specializes in fresh, Southern-inspired cuisine.
The best way to begin your dining experience at Acre is to try its famous Butcher's Block, which includes house-cured meats, preserves, pickles, cheeses, etc.
If you're a fan of bacon, you're going to love Acre's famous Chicken Fried Bacon. This customer favorite includes two strips of smoked bacon that have been gently fried, white sawmill gravy, Vermont maple syrup, and local pecans. It's a definite must-try!