There's A Cheese Haven Hiding In Northern California And It's Everything You've Dreamed And More
By Lysa Allman-Baldwin|Published September 13, 2022
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Lysa Allman-Baldwin
Author
For over 25 years Lysa Allman-Baldwin has fed her wanderlust for “everything the world has to offer” by passionately writing travel and feature articles for numerous global print and online publications. A Digital Nomad, Lysa is also a professional speaker, workshop facilitator, and author.
When one thinks of the European country of Portugal, amazing wines, footwear, seafood, and architecture often come to mind. But did you know that on a tiny island a little more than an hour and a half flight from there they make great cheese? Come along as we delve our taste buds into a Northern California locale where a generational Portuguese family has brought that tradition and created a cheese haven that can’t be missed!
An authentic Portuguese tradition, deep family roots, and immense pride are palpable in every bite. That’s what you’ll experience at the Joe Matos Cheese & Farmstead Co., an amazing cheese haven in Santa Rosa, CA.
Have you been to the Joe Matos Cheese & Farmstead Co.? If so, we’d love to see your photos and hear about your experience there. You can also learn more about them on their Facebook page.