The World's Best Cheese Curds Can Be Found Right Here In Oregon
By Sarah McCosham|Published January 17, 2022
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Sarah McCosham
Author
I write like it's my job - because it is! I have a Master's in English and love words: crossword puzzles, Scrabble games, Wordle, and, of course, good, old-fashioned books.
I'm a writer and editor at OnlyInYourState, and a contributing writer at Cincinnati Magazine. I love the Great Outdoors and am endlessly awestruck by this beautiful country of ours. Coffee keeps me going, yoga keeps me sane, my kids keep me grounded, and my writing keeps me inspired.
We’re going to go on the record here, and say something that might be highly controversial. Forget what you know about Midwest dairy; the world’s best cheese curds can be found right here, in Oregon. In fact, we posit that Oregon lays claim to the world’s best cheese, period. We’re talking, of course, about Tillamook, the world-famous Oregon creamery that’s the very best cheesemaker in the country. Once you’ve tried their fried cheese curds, you’ll agree: they’re the best in the world, and they’re made right here in Oregon.