This Small Indiana Town Is One Of The Most Diverse Culinary Destinations In The U.S.
By Tori Jane|Published December 22, 2021
×
Tori Jane
Author
Tori Jane is a storm chaser, writer, photographer, and the village idiot - in that order. When she's not out and about dancing with the meanest storms on planet Earth for funsies she can be found wandering, shooting landscapes, writing, editing photos, and otherwise up to no good. Legend has it that she can also be occasionally spotted typing up short bios in the third person, but those rumors are unsubstantiated.
The Midwest isn’t exactly known for its exotic and/or unusual cuisine, but that doesn’t mean that we don’t still know how to serve up a darn good dish or two. On second thought, you know what? Maybe the Midwest is known for some of its culinary prowess; can you think of anyone else who does comfort food (like Indiana’s world-famous breaded tenderloin) better than us? Maybe not! As it turns out, there are lots of towns scattered all over the Hoosier State that are hidden gem paradises for foodies; some of these towns have so many restaurants that you’d probably need more than a week to try them all. One such town is the beautiful little locale of Carmel, located just outside of Indy. This foodie town in Indiana has so many eateries, bakeries, and restaurants, in fact, that you’re sure to obsess about for ages. Let’s take a look:
Carmel isn’t even the only ideal foodie town in Indiana; there are plenty more, and we’d love to know what your favorites are! Tell us about your favorite food towns (and of course all the restaurants you love there) in the comments!
OnlyInYourState may earn compensation through affiliate links in this article. As an Amazon Associate, we earn from qualifying purchases.