From Biscuits And Gravy To Homemade French Toast, Gillie's Has Some Of The Best Breakfast In Southwest Virginia
By Beth|Published November 08, 2021
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Beth
Author
A lifelong Virginia resident, Beth loves exploring different parts of the world and currently resides in Charlottesville. She holds a degree in English Literature and one of her short stories has been featured in the Shenandoah Review. Other interests include hiking, songwriting, and spending time in the mountains.
Infused with down-home charm and loads of hospitality, Gillie’s is a restaurant that belongs on every diner’s radar. That’s especially true if you’re a fan of homemade breakfast. Located in Blacksburg, this beloved diner has served up mouthwatering breakfast and brunch for decades, and you’ll be impressed by both the quantity and quality of food here. Here’s more on what makes Gillie’s one of the most popular breakfast spots in all of southwestern Virginia.
Welcome to Gillie's! Open since 1974, this delightful neighborhood eatery has long been a staple of the Blacksburg community.
The kitchen specializes in vegetarian and seafood dishes, as well as vegan fare. So while you won't find bacon and sausage on the menu, you will find loads of flavor in every dish.
Wondering what to order? The buttermilk biscuits are always a good start. These made-from-scratch treats are served with gravy or jam, depending on your preference.
Ready to check out the menu? Head to Gillie's website to see what the kitchen is currently cooking up.
Have you ever visited Gillie’s in Blacksburg, Virginia? What did you order from the menu? We’d love to hear all about your dining adventures — be sure to leave a comment below! For more information, you can visit Gillie’s online or follow Gillie’s on Facebook.
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