Some Of The Best Crispy Fried Seafood In Pennsylvania Can Be Found At Marblehead ChowderHouse
By Beth Price-Williams|Published August 03, 2021
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
Where in the world do your taste buds feel like traveling today? That’s pretty much what dining out offers us, isn’t it? The opportunity to travel wherever we want to go – from a tiny village in England for a helping of fish and chips to a big city in Italy for authentic pasta – without journeying too far from home. When it’s a meal that will make you feel as though you’re sitting on the ocean’s shore that you’re craving, head straight to Marblehead ChowderHouse in Pennsylvania.
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Have you been to Marblehead ChowderHouse in Pennsylvania? What’s the verdict? Join the conversation in the comments! Next time you’re craving a taste of the Big Apple, make a beeline for New York Lunch East Avenue in Erie for an old-fashioned chili dog.
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