With more than 10 years of experience as a professional writer, Megan holds a degree in Mass Media from her home state of Minnesota. After college, she chose to trade in her winter boots for slippahs and moved to the beautiful island of Oahu, where she has been living for more than five years. She lives on the west side but is constantly taking mini-road trips across the island and visits the neighboring islands whenever she can getaway. She loves hiking, snorkeling, locally-grown coffee, and finding the best acai bowl on Oahu.
From Hawaiian favorites like spam musubi and shave ice to Asian fusion and acai bowls, Hawaii is home to some seriously phenomenal restaurants. And while it’s easy to argue that Oahu is home to the best dining among the islands, it can be difficult to decide where to eat, especially if you’re only visiting the island for a short time – say, three days?
That’s where we come in; we’ve broken down our 72 hours on Oahu into three distinct days, with restaurant selections limited to a specific region of the island. On day one, we’ll explore Honolulu’s greatest eats, then it’s off to the windward coast for day two, finishing off on the north shore for day three.