People Travel From All Over For The Praline Bacon At Elizabeth’s, A Tiny Spot In New Orleans
By Jackie Ann|Published June 29, 2020
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Jackie Ann
Author
Louisiana native and LSU Alum (Geaux Tigers!), Jackie has lived in Louisiana for over three decades and currently lives in New Orleans. She's been writing for OnlyInYourState since 2016 and can often be found with a coffee at her side, dreaming of her next adventure.
There aren’t any other cities with as many iconic dishes as New Orleans has. The Crescent City is known for so many phenomenal foods, it’s hard to keep track. There’s one incredible invention tucked away in the Bywater that people travel from all over for, and that’s the praline bacon at Elizabeth’s. If you weren’t hungry before reading this, you will be after.