Get A Taste Of Cajun Country Without Leaving The State At The Second Line Restaurant In Tennessee
By Meghan Kraft|Published May 19, 2020
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Meghan Kraft
Author
Meghan Kraft loves to travel the world, but she makes her home right here in Nashville, Tennessee. She holds a degree in English, and has worked in the digital marketing realm with companies such as Apartments.com, USA Today and HarperCollins Publishing.
Tennessee can really show out when it comes to the perfect, crumbly biscuit topped with jam and butter, or a sandwich layered with heaps of perfectly cured meats, but sometimes the tastebuds require a bit of a vacation. If you’re craving something spicy from Cajun country and can’t quite muster up the energy (or the cash!) to leave Tennessee, then Second Line in Memphis is precisely where you need to head. This locally-owned eatery is ready to serve up decadence and Gulf Coast hospitality with every visit. Take a look below, and plan a visit of your own. Happy dining!