We Texans are very picky about our meat, and Taste of Texas in Houston does prime rib unlike you’ve ever tasted it before. The portions are absolutely massive, with a 24-ounce cut made with meat lovers everywhere in mind. You haven’t lived until you’ve tasted this gigantic prime rib in Texas.

Established in 1977, Taste of Texas is a family-owned and operated restaurant that wholeheartedly believes the dinner table is the heart and soul of any Southern home. That's why only the finest cuts of Certified Angus Beef are used, hand-trimmed and aged to perfection.
Foursquare/Meshael A.
Inside, the atmosphere has an undeniable rustic charm. Dim lighting, leather armchairs, and an old-fashioned brick fireplace all contribute to the upscale, yet cozy vibe that makes customers feel completely relaxed.
TripAdvisor/Taste of Texas
An extensive salad bar features fresh produce, unique toppings, and a vast array of creamy dressings to choose from. It's hearty enough to serve as a full meal, but you can add grilled chicken, soup, or any side dish for a small additional fee.
Facebook/Taste of Texas
Each table receives a basket of jalapeno cornbread, fluffy white dinner rolls, and slices of Asiago cheese loaf shortly after being seated. Homemade apple butter and cinnamon honey butter are served as accompaniment for spreading or dipping.
Facebook/Taste of Texas

Related Stories

Flying Dutchman In Kemah, Texas Offers Open-Air Dining On The Bay

Flying Dutchman In Kemah, Texas Offers Open-Air Dining On The Bay

 The Best Chicken-Fried Steak You'll Ever Eat Is Hiding In Small-Town Texas At The Pharm Restaurant

The Best Chicken-Fried Steak You'll Ever Eat Is Hiding In Small-Town Texas At The Pharm Restaurant

 Chow Down On Huge Portions Of Fresh Seafood At Galveston Seafood Company In Texas

Chow Down On Huge Portions Of Fresh Seafood At Galveston Seafood Company In Texas
Guests have the opportunity to visit the onsite butcher shop and select the exact steak they would like to eat. Ribeye, center cut filet, New York Strip, T-bone, and the 38-ounce tomahawk are just a few of the options. Get yours wrapped in bacon, seasoned with lemon pepper rub, or sizzling in herb garlic or Bleu cheese butter.
Facebook/Taste of Texas
Slow-roasted prime rib is one of the most popular menu items. Tender and juicy, this succulent dish is available in 10, 14, 18, and 24-ounce portions.
Facebook/Taste of Texas
The rib is served in natural au jus with red Hawaiian sea salt and tangy horseradish sauce. Add a side like garlic mashed potatoes or fresh green beans with almonds and bacon for a balanced meal your taste buds won't soon forget.
TripAdvisor/Wendysdd
Difficult as it may be, you should at least try to save some room for dessert. This is the "Slice of Heaven," or layered white and dark chocolate mousse in a raspberry sauce. Other popular selections include Snickers pie, four-layer chocolate fudge cake, and apple dumplings.
Facebook/Taste of Texas
Are you salivating yet? For more information, visit the Taste Of Texas website or Facebook page.

Have you ever eaten at Taste of Texas in Houston? If so, we want to hear all about your experience! Share your thoughts with us in the comments below. And if you know another place to get incredible prime rib in Texas, nominate it for a chance to be featured.

If you’re hungry for more mouthwatering eats, check out these amazing small town steakhouses in Texas.

OnlyInYourState may earn compensation through affiliate links in this article. As an Amazon Associate, we earn from qualifying purchases.

More to Explore

prime rib in Texas

Elisa Regulski | August 11, 2020

What are the best steakhouses in Texas?

There are so many delicious steakhouses in Texas that will spark your appetite. For starters, head over to Austin Land and Cattle. This long-standing restaurant serves high-quality meats in an elegant atmosphere. Pair your dinner with a delicious cocktail, and you'll have the recipe for a wonderful night. For more mouthwatering eats, visit Cattlemen’s Steakhouse in Fort Worth. This classic eatery fully embodies what the Lone Star State is all about. Established in 1947, Cattlemen’s is an institution. It belongs on every Texan’s dining bucket list.

What are the best BBQ restaurants in Texas?

Everyone has their own favorite BBQ restaurant in Texas, but the ones that are consistently mentioned are Franklin, The Salt Lick, Snow’s, and Black’s. Of course, you’ll be hard-pressed to find mediocre BBQ in the Lone Star State. Just about every smokehouse in the state does it justice. If you want to spend an entire weekend chowing down on tender ribs and brisket, head to Lockhart. This tiny town is known as the “BBQ Capital of the World,” and it’s easy to see why. Each and every eatery in this area is absolutely incredible.

Where can I find giant meals in Texas?

Have a mighty appetite? If so, you’ll want to venture to The Big Texan in Amarillo. This restaurant is known for their epic 72-ounce steaks. Believe us, you won’t go home feeling hungry. If you are craving a mighty breakfast, visit Juan in a Million in Austin. This eatery is known for their gigantic Don Juan taco, a hearty mountain of eggs, cheese, and salsa piled high on a fresh tortilla.

Related Articles

Explore Texas

Featured Addresses
10505 Katy Fwy, Houston, TX 77024, USA