The Southern-Style Ramen From Southbound In Georgia Is Topped With 24-Hour Smoked Pork
By Marisa Roman|Published October 29, 2019
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Marisa Roman
Author
A New Jersey native with over 15 years of writing experience, Marisa has studied at both New York University and Florida International University. She has lived all over the country, including a decade stint in South Florida. Marisa is well-versed in exploration as she travels a good majority of the year in her self-converted Sprinter van. Her articles have been featured in various notable publications over the years, she has a published collection of short stories, and three completed screenplays under her belt.
Taking two types of cuisines and melding them together is the ultimate way to create new flavors with every mouthful. That’s how we feel about the Southern-style ramen from Southbound restaurant in Chamblee, Georgia. They take ramen, which is traditionally a Japanese adaptation of Chinese wheat noodles, and bring it into their Southern-style restaurant for the ultimate flavor combination. Perfect for cold days or weekend indulgences, check out this one-of-a-kind ramen dish from Southbound.
Have you ever dined at Southbound before? Share with us your experience in the comments section! For more information about Southbound, including hours of operation and menu details, visit the website or Facebook Page.
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