Munch On Pickles All Day Long At The Fried Pickle Festival In Tennessee
By Meghan Kraft|Published September 08, 2019
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Meghan Kraft
Author
Meghan Kraft loves to travel the world, but she makes her home right here in Nashville, Tennessee. She holds a degree in English, and has worked in the digital marketing realm with companies such as Apartments.com, USA Today and HarperCollins Publishing.
Pickles are perhaps one of the most underrated foods on the market, wouldn’t you say? Maybe because they’re polarizing, or perhaps because they’re usually an addition or appetizer as opposed to the main course. In Loudon, Tennessee however, the pickle takes the front and center spot come the end of summertime. Not just your average pickle, either. The fried pickle.