Travel Off The Beaten Path To Try The Most Mouthwatering BBQ in Iowa
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Rachel Morey Flynn
Author
They’ve only been open a few months, but they are already making a name for themselves in this little town.
The BBQ amazing and they brew their own beer.
Smoked with subtle and sweet cherry wood, their ribs, pulled pork, and smoked chicken are worth the drive.
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Philip Smith is the pitmaster, here. Aaron Gerbo is the brewmaster. As if outstanding Iowa BBQ isn't enough, Big's also makes their own beer.
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You can dine-in or take your BBQ to go. They even cater.
You'll get pulled pork, chicken, smoked sausage, and ribs plus three sides. The cole slaw is a favorite among frequent visitors.
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It's all made from scratch, here. You're gonna want to put this place on your list for restaurants to visit this fall.
You have until November 20th to call and reserve yours. 319.535.1060.
Have you been to Big’s BBQ in Mount Vernon? Tell us about it.
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